Rogue Vine 'Grand Itata' Tinto Itata Valley, Chile 2019Regular price $19.00
Rogue Vine began in a Chilean garage, a passion project of two professors, one hailing all the way from Indiana, united by a love for wine and organic agriculture. We’d like to request a Michigan version of this fairytale please?
Made by organic and horse-powered farming this old vine Cinsault (with a touch of País) is fermented and aged in only concrete and neutral oak barrels, with no added sulphur. The resulting palate is lifted and bright, with aromas of forest floor and rose petals. Currant fruit and an earthy, cedar-y finish give it a lingering personality.
Food Ideas: smoked ribs and baked beans, spicy sausage ragu, braised raddicchio and delicata squash, beef and bean chili